Menu

DOWNSTAIRS MENU

Shrimp Bisque 7

add a bread boule +3

Pretzels 7

two philly style pretzels w/mustard sauce

House Salad 6

greens, carrots, cucumbers & tomatoes topped w/a house made vinaigrette

Caesar 9

baby romaine, parmesan, croutons & creamy caesar dressing

Poutine 12

french fries, cheese curds, braised beef & gravy

Hummus Plate 11

served w/veggies & tortilla chips add a bread boule +3

Buffalo Dip 11

roasted chicken, buffalo sauce, cream cheese & parmesan served w/tortilla chips

UPSTAIRS MENU

STARTERS

Shrimp Bisque 7

add a bread boule +3

Soup du Jour 6

add a bread boule +3

Pretzels 7

two philly style pretzels w/mustard sauce

CHARCUTERIE BOARD 14

pork & chicken sausages, manchego & blue cheese

House Salad 7

greens, carrots, cucumbers, tomatoes topped w/a house made vinaigrette

Caesar 8

baby romaine, parmesan & croutons

Poutine 12

french fries, cheese curds, braised beef & gravy

Hummus Plate 11

served w/veggies & tortilla chips add a bread boule +3

Buffalo Dip 11

roasted chicken, buffalo sauce, cream cheese & parmesan served w/tortilla chips

LARGE PLATES

All burgers & sandwiches are served w/chips or simply dressed greens. Substitute french fries +3 / zucchini fries +4 / Substitute
veggie patty. Substitute UDI’s gluten free bread +2.

Chicken Pot Pie 15

traditional pot pie topped w/pastry

Bangers & Mash 13

bratwurst, mashed potatoes & green beans

Rib Sandwich 13

boneless ribs, apple & fennel slaw on brioche

Baked Rigatoni 14

tomato sauce, mozzarella served w/garlic bread

The Summit Burger* 8

double patty, cheddar, lettuce, tomato & onion on brioche

The Yard Sale Burrito 12

chicken, cheese, rice, beans, corn, chipotle cremé, pico & spicy green beans

Fish Sandwich 16

cornmeal crusted, lettuce, tomato, tarter sauce on brioche

Thai Bowl 13

noodles, napa cabbage, bell peppers, sprouts, carrots, snow peas w/thai sauce

Lobster Mac 16/24

lobster & house béchamel sauce w/crostini

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborn illness.